Program Type:
CookingAge Group:
Tweens
Please note you are looking at an event that has already happened.
- Registration is required for this event.
- Registration is no longer available for this event.
Program Description
Event Details
Tweens, learn to cook a new recipe each month while learning kitchen techniques and safety.
Students who register and attend all four programs will earn a custom apron.
January: Fresh Tomato Soup with Easy Grilled Cheese Dippers
February: Winter Mango Cucumber Salad
March: Irish Soda Bread
April: Granola with Yogurt and Strawberries
Disclaimer(s)
Food Allergies
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.
Photography
There may be photography at this event. Please contact the library staff at the event if you do not want to be photographed.